Saturday, October 14, 2023 - 22nd Canberra International Riesling Challenge (Albert Hall, Canberra): slightly dusty with aromas of kumquat, touch of dry ginger and sweet spice mineral underpin. Juicy, a sense of breadth and concentration. Fruit and spice per nose joined by a little almost baked apple, textured burr. Okay
Post a Comment / View chatters's profile