1996 Domaine Chandon de Briailles Corton Blanc
Community Tasting Note
Eric wrote:
90 Points
Friday, September 19, 2003 - A heavenly night of Pichon!!! (Seattle, WA, USA): A uniquely doughy nose, very yeasty, almost like baking sourdough bread. The palate is voluptous in texture with a lemony edge behind the leesy notes. The finish is terrific, huge actually, with searing acidity that really brings this wine into focus. Very nice.
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