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93 Points

Saturday, April 8, 2017 - Salil does Chicago 3; 4/6/2017-4/8/2017 (Chicago, IL): A stupendous bottle of one of Jadot's best wines. This has just a slight bit of barnyard and Burgundian mushroom funk on the nose, but that is followed by lots of red fruits. The palate shows very nice balance between the minerally fresh earth and the red fruit. This is a very tightly-knit package -- the tannins are still pretty coarse, which I found a bit surprising, but given the density of the raw materials here, I'm in no rush to open the rest of my bottles.

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