Community Tasting Note

srh Likes this wine:

Saturday, June 2, 2018 - Taste Top Wines for June (San Diego Wine Co.): 6.0 g/L T.A. & 3.65 pH

N: Vanilla, poss spice, atop cherries

P: Med body; RNDISH entry with ALMOST swtish frt (approaching threshold R.S.?) met by a puckerish astringency which only somewhat resolves by the LONG, somewhat puckerish finish yet with a swtness to the tannins. NEEDS into EARLY '20, I'd guess, but LOTS of substance for this vendor's $8.99, a price which is @ the HEAD of wine-searcher's current "class". 13.% ABV; My VG, definitely higher IF one is considering the QPR of a wine that NEEDS cellaring.

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