2013 Le Macchiole Paleo Rosso
Community Tasting Note
Bam_Man Likes this wine:
Monday, January 14, 2019 - Brought with us to Seared 1200 Steakhouse in St. Pete Beach ($15 corkage - $0 if you share with your server). Not surprisingly, a young looking, dark, semi-opaque crimson in the glass - right up to the edge - but unexpectedly fruity on both the nose and palate. Effusively so. Big, rich and mouth-filling, bursting with ripe, juicy plum and blackberry fruit. Shows very good depth and focus, yet still seems quite restrained on the mid-palate. Finishes very long, with silky tannins and lots of sweet, opulent fruit. Big, but very polished, this beauty is still a baby and quite primary. A huge fruit bomb right now. Needs another 2-3 years - at least - to realize its full potential. Should be an absolute knockout by then.
50+5+12+17+9=93
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1 comment has been posted
4 people found this helpful, do you? Yes - No / Report Issue (3,698 views)
Comment posted by srh:
8/30/2020 2:03:00 PM - I just noticed your *glowingly* detailed TN! TY *so* much for having posted it *&* including your cellaring recommendations! [BTW, *should* you be interested, I've entered specific info for this vintage, including acclaim, which can be accessed via the CellarTracker Article link (lower lft)].