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Wednesday, May 11, 2022 - First Wednesday Wine Club (Napoli in Bocca, Haberfield): Served Blind.
Sour red berries and currant, leather, sweet spice, black pepper, raisins. Medium plus intensity acidity, sour, slightly chalky tannins, black pepper, black hued fruits are a little dried out, plenty of alcohol warmth. Not for me.
I guessed 1990’s bad vintage Victorian Shiraz (shame on me)

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2005 St Hugo Cabernet Sauvignon Coonawarra

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