wrote:

Saturday, March 25, 2023 - Almost timeless, this does taste mature but holding up really well, sulfur has kept this fresh for a long time and will continue to slowly age if well stored, paired with lobster and butter- mmmm, decadent texture, oily and viscous with enough acid tension to not be flabby, a surprise if you weren't familiar with Hansel like my host and me.

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