wrote:

89 Points

Thursday, February 5, 2015 - Burnt orange color, the nose is mature but not overly petrol-like, there's some burnt orange aroma as well as looks and something earthy that I can't identify. It's eaten all the sugar and tastes pretty dry, there's some mouth filling and tangy set of flavours, more orange, candied peel, a touch of clove, the acidity runs through this still and brings it all into focus with a delicious clean and long finish

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