wrote:

Sunday, July 23, 2017 - Tasted as part of a Brosseau chard vertical we did with Wells @ the winery. 12.4% ABV. First time I have drank this wine, which seems kind of odd given all the Copain in my cellar. Pippin apple, lemon zest and oil, light pineapple, finishing with a flinty energy that is cool. No rush on drinking this vintage as it's built well and of all the vintages of Brosseau chard, it's the only one in the 12% range, FWIW.

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