Tuesday, April 13, 2021 - 3 hours slow ox.
Dark purple red.
Red fruited nose with baking spice, roses, hints of charcuterie, olive tapenade, quite graceful and feminine.
Gentle tannins frame a red fruited mineral palate, still very youthful and primary, but with the tannins having receded this is quite accessible with lots of floral notes and confection. Quite lovely.