Wednesday, April 22, 2020 - -- decanted one hour before initial taste --
-- tasted non-blind over a 2 to 3 hours --
NOSE: red-fruited and floral; "zesty"
BODY: light body.
TASTE: strong raspberry note; light oak; non-descript floral or powdery aspect; high acidity; very pleasant and light-on-its feet. Could be used in place of Pinot Noir for food-matching purposes.