Community Tasting Note

austinwinesalon wrote:

Sunday, August 8, 2010 - Grand Blanc at Aquarelle French Restaurant (Austin, Texas): Terrific acidity and balance, with a ripe pear nose which developed into candied fruit as it warmed, this 18 year old premiere cru held up well. A medium gold color, it had good intensity and a soft palace with lots of flavors: bosc pear, granny smith apple, honey, caramel, honeysuckle, nectarine, citrus, some almond and nuttiness. Most tasters thought this still young and was a very good food wine.

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