Community Tasting Note

Keith Cooper wrote:

Thursday, December 22, 2016 - I was given this bottle as a gift, it having been stored in a cupboard in a house in Florida for the last 25 years. Not surprisingly, it hadn't survived the bad storage. However, as a wine enthusiast, with friends we enjoyed finding out just how bad it would be. Better than vinegar. No fizz when opened. Like an old sherry. A sip was interesting, drinking it wasn't.

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