Sunday, July 2, 2023 - Notes from night 2 (better night 1 - more fresh). On nose, sandalwood, red currants, cherry, tobacco and cedar. Palate had similar flavor profile ex cedar/sandalwood. Fruit moving to the dried out specturum as well. Full body, rich tannins, high acidity and long finish. 92-93. Can tell this is a warm vintage wine.
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