Full nose of strawberries, powerful cherries, and hints of roses. Palate inky berries and fruit, red fruit caresses with a massive finish that goes on for minutes need it five hour decant to show its expression. The wine was wonderful with a dinner of Oso Buco, With polenta.
Notes from night 2 (better night 1 - more fresh). On nose, sandalwood, red currants, cherry, tobacco and cedar. Palate had similar flavor profile ex cedar/sandalwood. Fruit moving to the dried out specturum as well. Full body, rich tannins, high acidity and long finish. 92-93. Can tell this is a warm vintage wine.
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Gasthof schupfen in diessenhofen, my favourite local place, recommended by guide Michelin and I have never been disappointed. As it s my bday time for a favourite. Medium ruby color. Mint, milk chocolate, dried cherries, roses, Mediterranean herbs, olives, lots of things on the nose. Med+ acidity, high alcohol (14.5), full body, med flavor intensity, med tannins and med finish. Medicinal herbs, dried cherries, nice salinity, acidity is still high. Excellent already, but still very young so definitely can use a couple of hours of decanting.
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2015 Produttori & Friends (Nella Kitchen & Bar, Los Olivos, CA): Light to medium bodied. Dark fruit, licorice and smoke, with loads of structure. The bottle struggled to stand out amongst its brethren, coming across as somewhat undistinguished, something I am sure will dissipate in the coming years.
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2/4/2024 - Scottlmatthews Likes this wine: 95 Points
Full nose of strawberries, powerful cherries, and hints of roses. Palate inky berries and fruit, red fruit caresses with a massive finish that goes on for minutes need it five hour decant to show its expression. The wine was wonderful with a dinner of Oso Buco, With polenta.
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7/3/2023 - bugdoced Likes this wine: 93 Points
very primary the first day but good with some smelly cheese
more integrated and beautiful on the 4th night
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7/2/2023 - CWilliam wrote: 92 Points
Notes from night 2 (better night 1 - more fresh). On nose, sandalwood, red currants, cherry, tobacco and cedar. Palate had similar flavor profile ex cedar/sandalwood. Fruit moving to the dried out specturum as well. Full body, rich tannins, high acidity and long finish. 92-93. Can tell this is a warm vintage wine.
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4/16/2023 - bram_epicurien Likes this wine: 91 Points
Gasthof schupfen in diessenhofen, my favourite local place, recommended by guide Michelin and I have never been disappointed. As it s my bday time for a favourite. Medium ruby color. Mint, milk chocolate, dried cherries, roses, Mediterranean herbs, olives, lots of things on the nose. Med+ acidity, high alcohol (14.5), full body, med flavor intensity, med tannins and med finish. Medicinal herbs, dried cherries, nice salinity, acidity is still high. Excellent already, but still very young so definitely can use a couple of hours of decanting.
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1/12/2023 - JonnyG wrote: 91 Points
2015 Produttori & Friends (Nella Kitchen & Bar, Los Olivos, CA): Light to medium bodied. Dark fruit, licorice and smoke, with loads of structure. The bottle struggled to stand out amongst its brethren, coming across as somewhat undistinguished, something I am sure will dissipate in the coming years.
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