2017 Bannockburn Douglas

Community Tasting Note

wrote:

91 Points

Sunday, October 30, 2022 - Can’t believe it’s 10 years since I last tried a Douglas, as I remember loving it. Lengthy spine of blackcurrant. Around that there’s cherry and berries, rhubarb, but mostly it’s a stalky, sappy, meaty, herbal, spicy, dusty, peculiar joy.

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