Saturday, March 14, 2015 - Opened 6 hours before dinner but not decanted. Crimson color with a little bricking. Aromas of forest floor, soy and a vegetative component. Notes of cherries, leather, herbs and pencil lead. Earthy texture. This is a mature Bordeaux with interesting secondary nuances. 92-93 points.
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Comment posted by Barry Notes:
3/16/2015 6:36:00 AM - Great to read. Popping mine this year as well.