wrote:

95 Points

Friday, January 30, 2015 - Dinner with Charles M - 96 DP Oeno, 96 Dom Rose, 90 Margaux, 90 Mouline, 93 Ponsot Chambertin & etc. (The Grill Room at Capella Hotel Georgetown): Very youthful jammy red fruit driven nose, raspberry, smoked meat, garrigue, black pepper and vanilla. Excellent concentration, sweet red fruit driven palate impression, bright acidity and lovely long finish. Excellent showing but needs another ten years to reach the peak.

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