Community Tasting Note

JJL wrote:

Monday, January 18, 2010 - Monday Night Dinner at Harry's/Vintry: This bottle had great provenance and it showed compared to some other bottles of this that I have had. Standard blood, mud, iron and leather. But better tannins and more fruits that on other bottles. We drank this after the meal and it drank extremely well with some after-dinner cheeses and meats with just a short decant.

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