Community Tasting Note

bjamesclark wrote:

Sunday, April 10, 2016 - Drinking well at this point.
Decanted.
Ripe, plush and opulent. Sexy notes of fig paste, rich mocha, vanilla, pipe tobacco, baking spice, anise and dark berry compote with hints of dill and coconut, and thats on the nose alone. Palate shows velvety smooth and satiny texture with flavors confirming the nose, fig paste, plum sauce, dark berry compote, clove, nutmeg and toasted star anise with vanilla, mocha, dill and coconut. Showing good structure for a "bad" vintage.

Overall drink now, this wine is delicious now and most likely will not progress past this point.

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