Saturday, July 20, 2013 - wow, so much going on here, really rich with all sorts of elements on the palate -- lemon, peach, spice (not clear it's from oak though), caramel, smoke, minerals... sorta like no other wine i'd ever had... on night one it was a bit too much and perhaps disjointed... on night two it was great and the acid had taken it's rightful place to give it edge to balance the flavors
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