Dark cherry, a little meat, tobacco and leather. Good acidity and well preserved fruit, medium body and long finish with tannins losing their graininess. A little generic Burgundian but pleasant, good and nothing to complain about.
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Munskänkarna, Brussels (Brussels): Dark red, some brick on the edges. A bit marmelady and minty but with a nice "blueberry" acidity. Very pleasant, had be fooled for an Aussie wine.
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7/8/2014 - doctornoah wrote: 89 Points
Dark cherry, a little meat, tobacco and leather. Good acidity and well preserved fruit, medium body and long finish with tannins losing their graininess. A little generic Burgundian but pleasant, good and nothing to complain about.
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1/12/2012 - Bisty Likes this wine: 90 Points
Munskänkarna, Brussels (Brussels): Dark red, some brick on the edges.
A bit marmelady and minty but with a nice "blueberry" acidity.
Very pleasant, had be fooled for an Aussie wine.
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