Drinkable. All around correct and recognizable as Chablis but a bit too anonymous and soft To my taste. Doesn't have the life or zing of its better peers. Falls apart on the mid-palate (tough vintage).
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Delicious once again. Lots of mineral, flint, wet stone and salinity. Green and yellow apple and light citrus. Medium plus acid keeps it lively. We both enjoyed it.
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I wasn't expecting a whole lot from this based on the notes but we enjoyed it. Not a razor sharp in terms of acid but it was ample and thirst quenching. A hint of flint and some saline accent the citrus and green apple. There was also a touch of butterscotch on the finish but not too much. We polished this bottle off in embarrassingly quick fashion on a nice Friday evening on the patio.
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Lovely Chablis. Amazing bouquet. Began a tad cold with tons of limestone and citrus. Went through five lovely personalities as it warmed. A very enjoyable wine.
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Mostly 2011 Chablis Seminar/Tasting at La Paulee (Fairmont Hotel, San Francisco): Ripe fruit with some salty elements. Light and elegant. Green herbs, picks up some interesting spice and nice dusting of minerality. Slightly low in acidity, not nearly as muscular as the Brocard. Pretty in an easygoing, drinkable style. Soft finish.
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1/7/2017 - LW31 wrote:
Drinkable. All around correct and recognizable as Chablis but a bit too anonymous and soft To my taste. Doesn't have the life or zing of its better peers. Falls apart on the mid-palate (tough vintage).
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7/7/2016 - Outplaying wrote:
Delicious once again. Lots of mineral, flint, wet stone and salinity. Green and yellow apple and light citrus. Medium plus acid keeps it lively. We both enjoyed it.
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6/27/2015 - Outplaying wrote:
I wasn't expecting a whole lot from this based on the notes but we enjoyed it. Not a razor sharp in terms of acid but it was ample and thirst quenching. A hint of flint and some saline accent the citrus and green apple. There was also a touch of butterscotch on the finish but not too much. We polished this bottle off in embarrassingly quick fashion on a nice Friday evening on the patio.
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11/3/2014 - Fateful Destiny wrote: 89 Points
Light without much depth of flavor. Good but not great. Not excellent QPR
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8/16/2014 - Sourdough Likes this wine: 91 Points
Lovely Chablis. Amazing bouquet. Began a tad cold with tons of limestone and citrus. Went through five lovely personalities as it warmed. A very enjoyable wine.
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3/15/2014 - drwine2001 wrote:
Mostly 2011 Chablis Seminar/Tasting at La Paulee (Fairmont Hotel, San Francisco): Ripe fruit with some salty elements. Light and elegant. Green herbs, picks up some interesting spice and nice dusting of minerality. Slightly low in acidity, not nearly as muscular as the Brocard. Pretty in an easygoing, drinkable style. Soft finish.
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11/6/2013 - drwine2001 wrote:
La Paulee Off Grid (Bluxome Street Winery, San Francisco): Sulfur nose. Thin feel, muted flavors. Not too much going on with this now-completely stunted by sulfur.
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