I did not care for this. This was the first wine we tasted and it just came off as oaky, toasted oak flavors, marshmallow and lemon curd. Too wood driven for me and what I may have enjoyed 5 years ago, not now. Lacked cut and acidity.
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11/18/2013 - Double D wrote: 91 Points
Medium bodied and refreshing...certainly not a Kistler but good QPR and very enjoyable cold with baked Halibut and Cod.
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8/9/2013 - Frank Murray III Does not like this wine:
I did not care for this. This was the first wine we tasted and it just came off as oaky, toasted oak flavors, marshmallow and lemon curd. Too wood driven for me and what I may have enjoyed 5 years ago, not now. Lacked cut and acidity.
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