Comments from others on CT were somewhat brief, and now I understand why. This was one that got buried in the cellar and missed out on its youthful, bright, most merlot-like qualities. What's left at the 12 year mark is stewed plums and dark cherries. The word "flat" has been used a few times and I agree, the finish is very short and flavorless. I'm sure this was a much better experience at 2 years old. Today, it's really not worth drinking. Maybe try a modern Swanson vintage to see what they are all about.
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Drank at the end of a great steak. Somewhat flat. Would drink over next 18 months. Noticeable notes of fruit have balanced. Acidity also balanced although not complex. Peaking now. Drink soon.
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10/24/2023 - BuckeyeBenS wrote: 83 Points
Comments from others on CT were somewhat brief, and now I understand why. This was one that got buried in the cellar and missed out on its youthful, bright, most merlot-like qualities. What's left at the 12 year mark is stewed plums and dark cherries. The word "flat" has been used a few times and I agree, the finish is very short and flavorless. I'm sure this was a much better experience at 2 years old. Today, it's really not worth drinking. Maybe try a modern Swanson vintage to see what they are all about.
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1/14/2021 - Davidalan wrote: 85 Points
I think it’s been cellared a little too long. It’s a bit flat but has a note of cherries.
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11/18/2017 - Jmbyrd33 wrote: 88 Points
Drank at the end of a great steak. Somewhat flat. Would drink over next 18 months. Noticeable notes of fruit have balanced. Acidity also balanced although not complex. Peaking now. Drink soon.
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4/2/2017 - JHuseby1 wrote: 85 Points
Nothing special here. Some decent depth. Notable black cherry, but not a fruit bomb. Consistent views over 2 nights.
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