Drinking well now. Certainly a richer style, especially when drunk next to the 2013 Thomas Braemore. Meyer Lemon, green apple, still with good balance and acidity to close.
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Vinosphere Tasting: Spice, lemon and talc. Some good texture on the palate with a light phenolic element to it. Will develop well over the medium term.
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Hunter Valley - 6 Cellar Doors (Hunter Valley): {screwcap, A$25} Overt lemongrass here; there’s an earthy quality to the palate as well; it remains light-bodied with medium acidity. Refreshing early drinker.
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1/20/2018 - RieslingFanatic Likes this wine: 89 Points
Drinking well now. Certainly a richer style, especially when drunk next to the 2013 Thomas Braemore. Meyer Lemon, green apple, still with good balance and acidity to close.
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5/18/2015 - CamWheeler wrote: 89 Points
Vinosphere Tasting: Spice, lemon and talc. Some good texture on the palate with a light phenolic element to it. Will develop well over the medium term.
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1/17/2015 - graemeg wrote:
Hunter Valley - 6 Cellar Doors (Hunter Valley): {screwcap, A$25} Overt lemongrass here; there’s an earthy quality to the palate as well; it remains light-bodied with medium acidity. Refreshing early drinker.
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9/12/2014 - chatters wrote:
Wine-Ark boys on tour - Hunter Valley 2014 - Day 1 (Hunter Valley): slight ripe apple with some muted cinnamon spice on the nose. The wine is tangy with medium plus intensity acidity, front of mouth phenolic grip, cream, apple, long finish. Nice.
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5/9/2014 - nicholas james Likes this wine: 90 Points
Tank Sample tasted at Vinosphere 2014. Pungent aromas of melon and citrus with a crisp finish, with decent length.
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