4 from Finger Lakes: Light gold color. Explosive aromatic display, really impressive: candied orange peel, fresh ginger, lime zest, peach nectar, also some sea brine and sour ale notes. Zesty on the palate, medium-light bodied and dry (11.5% alcohol, about 1% residual sugar). Pretty white peach, apricot, lime and kumquat, mixed with ginger, white pepper, ocean spray, chalk. Long finish, a complex wine, impressed by the concentration, length, minerality, (I’d love to taste this in five or six years) or mix in to an Alsace or Austrian wine tasting.
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5/27/2015 - isaacjamesbaker wrote: 89 Points
4 from Finger Lakes: Light gold color. Explosive aromatic display, really impressive: candied orange peel, fresh ginger, lime zest, peach nectar, also some sea brine and sour ale notes. Zesty on the palate, medium-light bodied and dry (11.5% alcohol, about 1% residual sugar). Pretty white peach, apricot, lime and kumquat, mixed with ginger, white pepper, ocean spray, chalk. Long finish, a complex wine, impressed by the concentration, length, minerality, (I’d love to taste this in five or six years) or mix in to an Alsace or Austrian wine tasting.
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