Fabulous. Perhaps the greatest old kabinett I’ve had. The color of water (just the slightest hint of yellow). Wonderfully vibrant, Smokey, minerals, touch of wild herbs, long long finish. A wine you want to keep drinking and drinking. How does he do it!
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Rieslingfeier 2015 Main Event (The Wythe Hotel, Williamsburg, Brooklyn, NY): Muted note - some citrus and minerals. Beautiful and light on the palate with lime, minerals, flowers. Just stunning. Great flavor without weight. Nose - ?/6, Palate - 5.5/6, Finish - 5.5/6, Je ne Sais Quoi - 1.5/2 = 17/20. (Extrapolating w/o the nose and then a slight penalty.)
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Dinner with Egon Müller IV at Daniel (New York, NY): Everything about this wine was super fresh. The color is bright-golden and brilliant. On the nose and pallet the wine offers so much. Jotting flavors down as they flew into my mind: gooseberry glycerin, seaweed candy, coral tide, crustacean carapace minerality. Drinking this wine is like inhaling the aromas at the waters edge on a coral atoll, the aromatic expression lifts the wine as is traverses the pallet with static electricity and weightless mouth-filling finesse. As the wine glides over the tongue is adds sweet mint and citrus mist to the harmonic marine mix. The length of this wine is impressive and I can easily say this is the best Kabinett I have ever come across.
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A little corked. However, this didn't impact the wine quality otherwise. Lime / citrus / minerality. Light as air. Very concentrated and elegant Saar- riesling.
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Lime drops, beeswax, petrol and a wisp of honey drunk from a slate goblet. Holding up beautifully with lovely mineral/ acid spine. Disappeared far too quickly though
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At Singer & Foy survey of 1990 German wines. Foamy; pale. OK nose; light, slightly chalky. Flavor is thin and rather dull and sour. Least favorite of four wines tasted so far. 4-6-9-3: 72/100.
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2/3/2018 - ledwards wrote: 95 Points
Very youthful and fresh. Crystal clear. Cool tones. Gorgeous.
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1/26/2018 - LW31 Likes this wine:
Fabulous. Perhaps the greatest old kabinett I’ve had. The color of water (just the slightest hint of yellow). Wonderfully vibrant, Smokey, minerals, touch of wild herbs, long long finish. A wine you want to keep drinking and drinking. How does he do it!
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10/5/2017 - SimonG wrote: 92 Points
Light, bright, delicate but nuanced. Discrete but worth pursuing. This is understated but very poised and elegant. Lovely ****
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1/31/2015 - Seth Rosenberg Likes this wine: 94 Points
Rieslingfeier 2015 Main Event (The Wythe Hotel, Williamsburg, Brooklyn, NY): Muted note - some citrus and minerals. Beautiful and light on the palate with lime, minerals, flowers. Just stunning. Great flavor without weight. Nose - ?/6, Palate - 5.5/6, Finish - 5.5/6, Je ne Sais Quoi - 1.5/2 = 17/20. (Extrapolating w/o the nose and then a slight penalty.)
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5/28/2014 - Corgi wrote:
Lime. Has sort of a rich almost creamy texture to it.
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2/22/2014 - Michael Cohen wrote: 96 Points
Dinner with Egon Müller IV at Daniel (New York, NY): Everything about this wine was super fresh. The color is bright-golden and brilliant. On the nose and pallet the wine offers so much. Jotting flavors down as they flew into my mind: gooseberry glycerin, seaweed candy, coral tide, crustacean carapace minerality. Drinking this wine is like inhaling the aromas at the waters edge on a coral atoll, the aromatic expression lifts the wine as is traverses the pallet with static electricity and weightless mouth-filling finesse. As the wine glides over the tongue is adds sweet mint and citrus mist to the harmonic marine mix. The length of this wine is impressive and I can easily say this is the best Kabinett I have ever come across.
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11/26/2011 - AudunG wrote: 90 Points
A little corked. However, this didn't impact the wine quality otherwise. Lime / citrus / minerality. Light as air. Very concentrated and elegant Saar- riesling.
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8/9/2009 - RajivAyyangar wrote: flawed
Dinner with Megan and friends. (Palo Alto, CA): Cork was turning freely, and soaked through. Clearly oxidized. ~$40
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12/14/2008 - sjwshiraz wrote: 91 Points
Lime drops, beeswax, petrol and a wisp of honey drunk from a slate goblet. Holding up beautifully with lovely mineral/ acid spine. Disappeared far too quickly though
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11/15/1991 - MicklethePickle Does not like this wine: 72 Points
At Singer & Foy survey of 1990 German wines. Foamy; pale. OK nose; light, slightly chalky. Flavor is thin and rather dull and sour. Least favorite of four wines tasted so far. 4-6-9-3: 72/100.
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