Beautifully deep purple. The nose has such a lovely mix of fresh/tangy with deeper, darker elements – juicy black cherries, roasted figs, tangy wild blueberries, the fruit blends so well with graphite, anise, tar, stony, herbal vibes. A solid frame of grippy tannins with refined edges, balanced wonderfully with fresh acidity. The black cherry and tangy currant fruit is lively and focused, and laced with a host of complex earthy, stony elements – minerals, graphite, smashed rocks, with savory black pepper and mushroom glaze notes. Complex and beautiful, this needs a serious decant or to be forgotten in the cellar for a while to show its full potential. All Cabernet, aged 18 months in 65% new French oak.
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6/28/2023 - isaacjamesbaker wrote: 95 Points
Beautifully deep purple. The nose has such a lovely mix of fresh/tangy with deeper, darker elements – juicy black cherries, roasted figs, tangy wild blueberries, the fruit blends so well with graphite, anise, tar, stony, herbal vibes. A solid frame of grippy tannins with refined edges, balanced wonderfully with fresh acidity. The black cherry and tangy currant fruit is lively and focused, and laced with a host of complex earthy, stony elements – minerals, graphite, smashed rocks, with savory black pepper and mushroom glaze notes. Complex and beautiful, this needs a serious decant or to be forgotten in the cellar for a while to show its full potential. All Cabernet, aged 18 months in 65% new French oak.
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