Dauzac has really made such strides in recent years and, again, there's a plush, purple-fruited, poutpourri-inflected nose. The tannins are pretty sophisticated and this finishes well - I'm optimistic and looking forward to re-tasting in bottle.
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Black and red currants, blackberries, and blue fruit, with a touch of espresso and a floral edge create the perfume. The wine is rich, soft, fresh, elegant and medium-bodied, finish with layers of creamy fruits with a cocoa edge to the endnote in the finish. Drink from 2027-2050. 92-94 Pts.
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95 vvPunkte / Eher still, doch mit Tiefgang, die Nase ist von rauchigen Aromen und viel dunkler Frucht geprägt. Der Gaumen ist elegant, frisch, das hat Rasse, Präszision und sehr hochwertige Gerbstoffe, wunderbare Länge, rotfruchtig und floral im Rückaroma. Viel Finesse in diesem Wein dieses Jahr! (Verkostet "En Primeur" im April 2023 / CVBG / Château Belgrave) #primeurs22 www.vvWine.ch
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5/9/2023 - englishman's claret wrote:
Dauzac has really made such strides in recent years and, again, there's a plush, purple-fruited, poutpourri-inflected nose. The tannins are pretty sophisticated and this finishes well - I'm optimistic and looking forward to re-tasting in bottle.
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5/8/2023 - Jeff Leve wrote: 93 Points
Black and red currants, blackberries, and blue fruit, with a touch of espresso and a floral edge create the perfume. The wine is rich, soft, fresh, elegant and medium-bodied, finish with layers of creamy fruits with a cocoa edge to the endnote in the finish. Drink from 2027-2050. 92-94 Pts.
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5/1/2023 - vvWine.ch wrote: 95 Points
95 vvPunkte / Eher still, doch mit Tiefgang, die Nase ist von rauchigen Aromen und viel dunkler Frucht geprägt. Der Gaumen ist elegant, frisch, das hat Rasse, Präszision und sehr hochwertige Gerbstoffe, wunderbare Länge, rotfruchtig und floral im Rückaroma. Viel Finesse in diesem Wein dieses Jahr! (Verkostet "En Primeur" im April 2023 / CVBG / Château Belgrave) #primeurs22 www.vvWine.ch
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