We have had this wine since August of 2013. I'm sorry but I can't recall what we paid for it (at Total Wine). We drank it this evening with grilled beef, corn on the cob, and sourdough bread with balsamic vinegar. The wine was opened 2 hour prior to drinking. We totally loved it. Wonderful nose with lots of variety. Rich taste that lasted through the meal. No unpleasant aftertaste.
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Drank on 08/16/2014 with grilled strip steak and salad. The wine was superb with the meal as well as after dinner. We had held this wine just over a year before consuming.
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2009 Lost Canyon Pinot Noir Saralee's Vineyard
6/20/2015 - fcwanner Likes this wine: 85 Points
We have had this wine since August of 2013. I'm sorry but I can't recall what we paid for it (at Total Wine). We drank it this evening with grilled beef, corn on the cob, and sourdough bread with balsamic vinegar. The wine was opened 2 hour prior to drinking. We totally loved it. Wonderful nose with lots of variety. Rich taste that lasted through the meal. No unpleasant aftertaste.
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2007 Chateau Chevalier Cabernet Sauvignon
8/16/2014 - fcwanner wrote: 90 Points
Drank on 08/16/2014 with grilled strip steak and salad. The wine was superb with the meal as well as after dinner. We had held this wine just over a year before consuming.
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2008 G del R Bierzo
8/10/2014 - fcwanner Likes this wine: 89 Points
Had at a Total Wine class. Very earthy. Looking forward to having with a roast or steak.
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