I think this is drinking perfectly just now. Nose and palate almost like two separate (both fantastic) wines. From mag with ribeye at Havana in Bar Harbor
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Reading the other tasting notes I believe this could have used more than the one hour decant it received from me. Jammy kirsch with a lack of complexity. Maybe this improves with time or air but I am not convinced.
This wine is glowing. Bright, balanced & floral with aromatics you would expect. Drinking perfectly now. I have often been underwhelmed by this producer but this was super- solid and am looking forward to my last bottle. 2hr decant
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2006 Luciano Sandrone Barolo Cannubi Boschis
8/2/2021 - NathalieKodiak Likes this wine: 96 Points
I think this is drinking perfectly just now. Nose and palate almost like two separate (both fantastic) wines. From mag with ribeye at Havana in Bar Harbor
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2014 La Jota Cabernet Sauvignon Howell Mountain
7/11/2021 - NathalieKodiak Does not like this wine:
Reading the other tasting notes I believe this could have used more than the one hour decant it received from me. Jammy kirsch with a lack of complexity. Maybe this improves with time or air but I am not convinced.
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2012 Cavallotto Barolo Riserva Bricco Boschis Vigna San Giuseppe
7/8/2021 - NathalieKodiak Likes this wine: 95 Points
This wine is glowing. Bright, balanced & floral with aromatics you would expect. Drinking perfectly now. I have often been underwhelmed by this producer but this was super- solid and am looking forward to my last bottle. 2hr decant
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