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djhammond
2,115 Tasting Notes
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Member #835,348 signed up 1/11/2022
2,115 Tasting Notes
This member's profile is not public.
2019 Paul Anheuser Pinot Noir Blanc de Noir
5/3/2024 - ELEVAGE_PCB wrote: 88 Points
1. Appearance
Clarity: Clear
Intensity: Pale
Color: Pale salmon or a very light copper, indicative of the Blanc de Noir style where the skins are minimally in contact with the juice.
2. Nose
Condition: Clean
Intensity: Medium
Aroma/Bouquet:
Fruit: Delicate notes of red berries (strawberry, raspberry), along with hints of cherry
Flower: Floral undertones, possibly white flowers or a light touch of rose
Earth: Very subtle, if any, earthy notes
Mineral: Gentle mineral whispers, enhancing freshness
Wood: No apparent wood influence, maintaining the purity and brightness of the fruit
3. Palate
Sweetness: Dry
Acidity: High – provides a crisp and refreshing mouthfeel, characteristic of a well-made Blanc de Noir
Tannin: N/A – not applicable in this style of wine
Flavor Character:
Fruit: The palate mirrors the nose with clean and fresh red fruit flavors, focusing on strawberry and a bit of tart cherry
Flower: Light floral nuances continue, adding a layer of complexity
Earth: Minimal to none
Mineral: Clean and crisp mineral tones that contribute to a structured finish
Wood: Absence of oak allows the vibrant fruit character to shine through
Body/Alcohol: Light to medium-bodied, with a balanced alcohol content that complements its refreshing style
Length: Medium, with a clean and refreshing finish that leaves a lingering sense of crisp fruit and subtle floral notes
Conclusion
Quality with Respect to Price: The 2019 Paul Anheuser Pinot Noir Blanc de Noir offers a unique take on Pinot Noir, presenting good value for those interested in exploring a different expression of the grape. It is priced to reflect its niche appeal and craftsmanship.
Maturity with Respect to Ageing: Best enjoyed while young and fresh to capitalize on its vibrant fruit and crisp acidity. This wine is not intended for long-term aging but should maintain its freshness for a couple more years.
Food and Wine Pairing: Excellent as an aperitif or paired with light appetizers, seafood dishes, or salads. Its crispness makes it particularly suitable for pairing with sushi, fresh goat cheese, or light chicken dishes.
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2022 McPrice Myers Zinfandel Pound for Pound
5/1/2024 - ELEVAGE_PCB Likes this wine: 87 Points
1. Appearance
Clarity: Clear
Intensity: Deep
Color: Deep ruby with a vibrant purple hue
Core vs. Rim Development: The core is richly colored, suggesting a young, dense wine, with a bright purple rim that underscores its youthfulness.
2. Nose
Condition: Clean
Intensity: High
Aroma/Bouquet:
Fruit: Blackberry, ripe raspberry, and boysenberry
Flower: Hints of violet and a touch of rose
Earth: Subtle earthy undertones, like loamy soil
Mineral: Not prominently mineral
Wood: A discernible oak presence, with notes of vanilla and a spicy cinnamon edge
3. Palate
Sweetness: Dry
Acidity: Medium – balancing the rich fruit flavors with a lively zest
Tannin: Medium – smooth and well-integrated
Flavor Character:
Fruit: Continues with intense and jammy fruit flavors, especially blackberry and dark cherry, enhanced by a zesty, almost jam-like quality of raspberry
Flower: Floral notes are subtle but add complexity
Earth: Light earthy touches that add depth without overpowering the fruit
Mineral: Minimal mineral impact, focusing more on fruit and oak
Wood: Well-handled oak contributes to the complexity with sweet spices, vanilla, and a hint of smoky chocolate
Body/Alcohol: Full-bodied, with a robust alcohol level that complements the intense fruit and spice flavors
Length: Long, with a rich and spicy finish that leaves a lasting impression of ripe fruits and oak spice
Conclusion
Quality with Respect to Price: McPrice Myers Zinfandel "Pound for Pound" 2022 typically offers a high-quality representation of modern Californian Zinfandel, showcasing depth and intensity that provide good value for its price.
Maturity with Respect to Ageing: While this wine is appealing in its youth for its exuberant fruit and vibrant character, it can also benefit from a few years of aging to allow the flavors to integrate further and the tannins to soften slightly.
Food and Wine Pairing: Excellent with barbecue dishes, spicy pork ribs, or grilled meats. Its robust character also pairs well with bold cheese or rich pasta dishes.
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2019 Illahe Pinot Noir 1899
4/29/2024 - ELEVAGE_PCB Likes this wine: 92 Points
1. Appearance
Clarity: Clear
Intensity: Medium
Color: Medium ruby
Core vs. Rim Development: The core is moderately dense, with a slightly lighter ruby rim, suggesting delicate extraction and potential for aging.
2. Nose
Condition: Clean
Intensity: Medium
Aroma/Bouquet:
Fruit: Red cherry, ripe strawberry, and hints of blackberry
Flower: Rose petals, a hint of lavender
Earth: Pronounced earthy tones, such as forest floor and a subtle truffle note
Mineral: Wet stone, reflecting the terroir's influence
Wood: Minimal; if present, subtle notes of cedar and clove
3. Palate
Sweetness: Dry
Acidity: High – vibrant and well-integrated, providing structure and longevity
Tannin: Medium – fine-grained and silky
Flavor Character:
Fruit: Continues with red cherry and strawberry, with a nuance of dark fruits adding depth
Flower: Floral nuances enhance the wine's aromatic complexity
Earth: Earthy elements are more pronounced on the palate, offering a rich, savory layer
Mineral: Clear mineral backbone, adding crispness and focus
Wood: Very light touch of oak, supporting the fruit without overshadowing it
Body/Alcohol: Medium-bodied, with alcohol that complements the wine’s texture and flavor profile
Length: Long, persistent finish that maintains the fruit and earthy nuances, ending with a refreshing mineral note
Conclusion
Quality with Respect to Price: Illahe 1899 Estate Pinot Noir is typically viewed as a high-quality wine, crafted with attention to detail and a clear expression of its vineyard's characteristics. The price reflects its artisanal approach and limited production.
Maturity with Respect to Ageing: This wine is approachable now but has the potential to gain complexity and smoothness with aging. It could develop further layers of flavor and texture over the next 5-10 years.
Food and Wine Pairing: Excellent with game birds, lamb, or mushroom-based dishes. Its earthy and floral character makes it versatile for complex culinary combinations.
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