What a surprise, both finding this bottle and then drinking it. Really lovely. Still light gold, very fresh and lively. Very citrus, mostly lemon, floral and apple notes. Good length. Lovely balance. Somehow both intense and light at the same time.
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A perfect wine for food. The aging is visible and more darker and subtitle tastes are visible. We had it to cauliflower soup with truffles and hard fried pasta negra ham. Wonderful.
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The wine looks light gold colored. The legs are medium. There is no sediment in the bottle. It smells like bread and has a creamy hint. It has a creamy and sour taste to it. The body is light. The wine has narrow texture. The wine finishes medium. The wine has high acidity.
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10/6/2018 - cannym Likes this wine: 91 Points
What a surprise, both finding this bottle and then drinking it. Really lovely. Still light gold, very fresh and lively. Very citrus, mostly lemon, floral and apple notes. Good length. Lovely balance. Somehow both intense and light at the same time.
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12/25/2017 - shugmo Likes this wine:
Classy blanc de blancs, performed well as an aperitif.
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7/24/2016 - varforintenu wrote: 91 Points
A perfect wine for food. The aging is visible and more darker and subtitle tastes are visible. We had it to cauliflower soup with truffles and hard fried pasta negra ham. Wonderful.
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11/8/2014 - Yapdiver Does not like this wine: 75 Points
The wine looks light gold colored. The legs are medium. There is no sediment in the bottle. It smells like bread and has a creamy hint. It has a creamy and sour taste to it. The body is light. The wine has narrow texture. The wine finishes medium. The wine has high acidity.
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12/11/2013 - SimonG wrote: 92 Points
Fizz Club @ Fish Club (Fish Club, Clapham): This gets better and better. Very clean, pure, fresh and mineral nose. Lightly floral. Clean and classy. ****
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