A bit too extracted for my taste...tasted blind, I would have had no idea where this came from or even what grape it was made from. Maybe this just needs time to settle down, but it reminded me more of an Aussie Shiraz than of a Peidmont Barbera.
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3/26/2008 - jjclips2 wrote: flawed
Corked
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3/10/2007 - Squirreljam wrote: 87 Points
Bright mouthwatering acidity, berry fruit. Easy drinking, finish shorter than last vintage of this. Minimal tannins.
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10/13/2006 - grog wrote: 86 Points
A bit too extracted for my taste...tasted blind, I would have had no idea where this came from or even what grape it was made from. Maybe this just needs time to settle down, but it reminded me more of an Aussie Shiraz than of a Peidmont Barbera.
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8/24/2006 - vinolovers wrote: 87 Points
A bright cherry color. Light with strawberry, raspberry fruit as well as hint of pepper. Not as complex as I expected.
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