See alo my previous note of last year. The second day was really better, so decanting will definitely help. There’s sufficient concentration to have the other bottles wait a least one or more years longer in the cellar.
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Clear ruby colour. On the nose fruity with perfumes of dark fruits, cherries, plum and vigs and subtle spices from the oak ageing. On the palate full bodied with medium acidity, beautifully balanced, with again dark fruits, cherries and chocolate. The tannins are soft. The finish is long and spicey. This drinks very well already. I drank it over three days during which it clearly improved, so I guess there’s no hurry to finish the other bottles I acquired.
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9/6/2019 - jjedema Likes this wine: 90 Points
See alo my previous note of last year. The second day was really better, so decanting will definitely help. There’s sufficient concentration to have the other bottles wait a least one or more years longer in the cellar.
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11/11/2018 - jjedema Likes this wine: 89 Points
Clear ruby colour. On the nose fruity with perfumes of dark fruits, cherries, plum and vigs and subtle spices from the oak ageing. On the palate full bodied with medium acidity, beautifully balanced, with again dark fruits, cherries and chocolate. The tannins are soft. The finish is long and spicey. This drinks very well already. I drank it over three days during which it clearly improved, so I guess there’s no hurry to finish the other bottles I acquired.
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