On the list in Hotel Belamis in Puglia. Nose showed floral notes, pear, citrus, stone fruit and peaches. It was ripe and forward. The ripeness has offsetted the Chablis salinity, which is the type of young Chablis I enjoy very much. It still requires time to fully unfold the Grand Cru weight nevertheless. 92+
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Not as good as anticipated, at least not now. Bright straw color with a green hue. White fruit and minerity dominate the flavors. Prue and crisp, slightly thin on the palate, and the stony texture comes across as dry in the finish, not as pleasant.
Amazing change after a day in refrigerator. Full expression with notes of almond and ripe lemon, and creamy and rounded bites on the palate. Savory flavor is not my cup of tea, but a fine wine indeed.
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tasted at the domaine; very ripe fruit, peach and apricot; red apple; some spice; definitely sense the warmth of the vintage, but it has surprisingly good freshness; definitely a larger scaled feel and more roundness than the '20s. good, but I prefer the '20s
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8/31/2023 - Burgnick Likes this wine: 92 Points
On the list in Hotel Belamis in Puglia. Nose showed floral notes, pear, citrus, stone fruit and peaches. It was ripe and forward. The ripeness has offsetted the Chablis salinity, which is the type of young Chablis I enjoy very much. It still requires time to fully unfold the Grand Cru weight nevertheless. 92+
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7/24/2023 - Deyue wrote: 91 Points
Not as good as anticipated, at least not now. Bright straw color with a green hue. White fruit and minerity dominate the flavors. Prue and crisp, slightly thin on the palate, and the stony texture comes across as dry in the finish, not as pleasant.
Amazing change after a day in refrigerator. Full expression with notes of almond and ripe lemon, and creamy and rounded bites on the palate. Savory flavor is not my cup of tea, but a fine wine indeed.
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5/12/2023 - jnewman77 wrote:
tasted at the domaine; very ripe fruit, peach and apricot; red apple; some spice; definitely sense the warmth of the vintage, but it has surprisingly good freshness; definitely a larger scaled feel and more roundness than the '20s. good, but I prefer the '20s
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2/22/2023 - Plabella Likes this wine: 94 Points
Delicious Chablis
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2/19/2023 - Sean Tay wrote: 93 Points
Pronounced nose intensity with notes of flora, green apple. High acidity.
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