Oregon quality, great price, had to try 1 of 2 and will save other bottle for 2023. Fruity and upfront compared to the Pinot normally prefer, but hardly so and not near over the top, in fact well done for the style it is portraying. Just a tad sweet for me at the moment, but I did enjoy 1.5 glasses, and bottle went quick at BBQ. A better pairing would be sweet sauced pork ribs (we had roasted pork no sauce). Next time will serve cooler than the 75 degrees it was outside.
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A nose of some tart red fruit and some spice, ruby in color. A medium bodied red, with cherry, raspberry, herbs and some spice on finish, found it to be too tart. www.winelx.com
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Nice ripe style Pinot without overdoing it. Aromas of red cherry, blueberry, sage, and smoke. Full bodied with rounded tannins. A meatiness to it. Very nice for the 19 bucks I paid.
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8/13/2023 - Vinomazing Likes this wine:
Good Oregon QPR
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6/13/2021 - Vinomazing wrote: 88 Points
Oregon quality, great price, had to try 1 of 2 and will save other bottle for 2023. Fruity and upfront compared to the Pinot normally prefer, but hardly so and not near over the top, in fact well done for the style it is portraying. Just a tad sweet for me at the moment, but I did enjoy 1.5 glasses, and bottle went quick at BBQ. A better pairing would be sweet sauced pork ribs (we had roasted pork no sauce). Next time will serve cooler than the 75 degrees it was outside.
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4/8/2020 - Brian Glas Likes this wine: 91 Points
Nice high toned herbal red berry fruit. Good persistence on the palate. Fine grained tannins. Great balance. Medium plus finish.
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10/6/2019 - corkscrews wrote: 87 Points
A nose of some tart red fruit and some spice, ruby in color. A medium bodied red, with cherry, raspberry, herbs and some spice on finish, found it to be too tart. www.winelx.com
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9/7/2019 - WY Leonidas Likes this wine: 91 Points
Nice ripe style Pinot without overdoing it. Aromas of red cherry, blueberry, sage, and smoke. Full bodied with rounded tannins. A meatiness to it. Very nice for the 19 bucks I paid.
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