Well, it’s not fully premoxed like the first bottle, but not a good showing. Flat and lifeless; likely partially oxidized. Half a bottle left that no one wanted; a bit shocking for a 14 Batard.
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11/8/2023 - Ben Christiansen wrote:
A certain sense of nuttiness to it and red fruit. Certainly very interesting, but doesn't really taste like Batard to me nor bring me a thrill.
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10/20/2022 - Ben Christiansen wrote:
Rich and rounded, powerful, massive huge depth. Tasting kinda almond, something like a burnished pineapple thing to it. Roasted pineapple.
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10/22/2020 - Nicephoras wrote:
Well, it’s not fully premoxed like the first bottle, but not a good showing. Flat and lifeless; likely partially oxidized. Half a bottle left that no one wanted; a bit shocking for a 14 Batard.
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10/22/2020 - Nicephoras wrote:
Clear premox. Sigh.
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6/22/2020 - Ben Christiansen wrote:
I was pulling so hard for this wine but everyone else said "nope, its pre-moxed." There it is.
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