An oak-fermented blend of Pinot Bianco, Friulano, Sauvignon Blanc and Ribolla Gialla. Clear to pale yellow in colour. Mid-weight mouthfeel. Nice acidity for an overall good structured white wine. Flavours of apricot, grapefruit, honey, with baking spices to highlight. Creamy feel. Salty wet stone minerality, but also getting bitter almonds on the finish. Nice overall richness and presence with this wine.
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Bright golden yellow color. The nose, full, opens on notes of peach and white grapefruit, followed by hawthorn and a slightly bitter note of almond. In the mouth strong mineral notes well balanced by great freshness. Silky texture. Great persistence, with a pleasant almondy finish. Pair with white meat, elaborate fish dishes.
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8/5/2023 - OttawaB Likes this wine: 92 Points
An oak-fermented blend of Pinot Bianco, Friulano, Sauvignon Blanc and Ribolla Gialla. Clear to pale yellow in colour. Mid-weight mouthfeel. Nice acidity for an overall good structured white wine. Flavours of apricot, grapefruit, honey, with baking spices to highlight. Creamy feel. Salty wet stone minerality, but also getting bitter almonds on the finish. Nice overall richness and presence with this wine.
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12/29/2022 - nzinkgraf wrote:
Mature, but still drinking just fine. Drinks like burg f***** a Rhone white.
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9/18/2020 - freggiani wrote: 91 Points
Bright golden yellow color. The nose, full, opens on notes of peach and white grapefruit, followed by hawthorn and a slightly bitter note of almond. In the mouth strong mineral notes well balanced by great freshness. Silky texture. Great persistence, with a pleasant almondy finish. Pair with white meat, elaborate fish dishes.
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