Beautiful wine that held up much longer than it should have! Subtle oak and vanilla, restrained fruit, slightly syrupy due to age but not oxidized or turned at all. Vive la France!
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- Light gold color with medium forming legs and aromas of cut green grass, tea and apricot. It's lacking fruit and has flavours of butterscotch, vanilla and alcohol with a light/medium body. Smooth texture with a medium finish - It's ok. Fairly light, not very extraordinary at all, but tastes ok. Likely won't buy it again. But it is palatable.
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2/26/2020 - ScoLar Likes this wine: 87 Points
Beautiful wine that held up much longer than it should have! Subtle oak and vanilla, restrained fruit, slightly syrupy due to age but not oxidized or turned at all. Vive la France!
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8/21/2016 - TashNYC wrote:
We made French onion soup with this, back in 2011, and it was a great use of this wine. (Cellar clean-up)
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4/25/2012 - JKPokorny wrote: 84 Points
- Light gold color with medium forming legs and aromas of cut green grass, tea and apricot. It's lacking fruit and has flavours of butterscotch, vanilla and alcohol with a light/medium body. Smooth texture with a medium finish - It's ok. Fairly light, not very extraordinary at all, but tastes ok. Likely won't buy it again. But it is palatable.
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10/15/2011 - forecaster wrote: 86 Points
Relatively restrained fruit, with just a hint of oak. Some minerality, but not huge. The fruit tastes a tad unripe to me.
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3/5/2011 - ccnet wrote: 86 Points
Well balanced chard no outstanding characteristics. Good everyday drinking.
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