Garnet color with some onion skin edge. 4 hour decant. Aroma of almond and berries. On the palate, the longer decant has helped to really soften the tannins. Otherwise the palate is raspberry and blackberry. More acidity than what I would expect. Not complicated. Pretty good food wine. Definitely would benefit from another year or 2 in the cellar.
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8/25/2023 - Ikel73 Likes this wine: 90 Points
Nice wine. Still pretty tight and tanic. Could probably use another year or two resting
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7/14/2023 - Greyowl72 wrote: 89 Points
Garnet color with some onion skin edge. 4 hour decant. Aroma of almond and berries. On the palate, the longer decant has helped to really soften the tannins. Otherwise the palate is raspberry and blackberry. More acidity than what I would expect.
Not complicated. Pretty good food wine. Definitely would benefit from another year or 2 in the cellar.
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4/10/2023 - LingonTuvan wrote: 89 Points
Closed and tannic in the beginning, but opened up somewhat after some hrs. Need a few more years rest, I think.
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3/1/2023 - matt.gordon5000 Likes this wine: 90 Points
Still too early to really enjoy at it's fullest. A bit closed. After hour 3 and a meal it started to soften. Give 2 years more at least
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2/25/2023 - Dinamarca wrote: 93 Points
Drikker rigtig fint nu.
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