Mt. Tamborine tasting of the wines of Queensland (Granite Belt), Australia (North Tamborine QLD, Australia): 100% Hungarian oak used here, and it definitely smells of wood, though not in a way I'm too familiar with. There's also some green peppers poking through, but this has a feeling of wearing a lot of makeup. The palate is light in flavor and pretty boring, with only minor amounts of spice and acid, but it's overall quite light with just some mild green pepper. Again light in flavor and length on the finish.
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3/2/2011 - David Paris (dbp) Does not like this wine: 83 Points
Mt. Tamborine tasting of the wines of Queensland (Granite Belt), Australia (North Tamborine QLD, Australia): 100% Hungarian oak used here, and it definitely smells of wood, though not in a way I'm too familiar with. There's also some green peppers poking through, but this has a feeling of wearing a lot of makeup. The palate is light in flavor and pretty boring, with only minor amounts of spice and acid, but it's overall quite light with just some mild green pepper. Again light in flavor and length on the finish.
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