Still drinking quite well. Lemon curd, kiwi, and slight butter on the nose. Great balance, medium oak and medium acidity. Tons of fruit, the secondary notes haven't taken over yet, but they are there! 30+ second finish. Good stuff, maybe 3-5 years left of a drinking window.
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A very nice chardonnay, with butter, and acid, and a nice smooth finish. A well balanced wine that gives everything you would want from Chard without being overbearing. Maybe close to a a nice Mersault.
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3/15/2018 - devman wrote: 93 Points
Still drinking quite well. Lemon curd, kiwi, and slight butter on the nose. Great balance, medium oak and medium acidity. Tons of fruit, the secondary notes haven't taken over yet, but they are there! 30+ second finish. Good stuff, maybe 3-5 years left of a drinking window.
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8/1/2013 - Attydan wrote:
- Light gold color.
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4/26/2011 - douggator wrote: 92 Points
A very nice chardonnay, with butter, and acid, and a nice smooth finish. A well balanced wine that gives everything you would want from Chard without being overbearing. Maybe close to a a nice Mersault.
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4/9/2011 - Vawerner wrote: 91 Points
Typical chard nose. Very buttery! Taste: malolactic - butter. Tart. Smooth.
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