Aromas of primarily dark fruit with some red fruits with gravel and floral notes. Rather plush and round for a Refosco, most examples that I've tried haven't been so plump and have had a little more grip. While there was still some grip, I wonder if perhaps the vintage made this a more plush style. Nevertheless, still quite enjoyable and worked well with duck breast.
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(Marco Felluga Refosco dal Peduncolo Rosso Ronco Dei Moreri Venezia Giulia IGT) Medium dark red violet color; nice menthol, tart currant, very focused nose; tasty, tart currant, menthol palate; medium-plus finish 88+ points
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11/12/2012 - wickedwax wrote:
Aromas of primarily dark fruit with some red fruits with gravel and floral notes. Rather plush and round for a Refosco, most examples that I've tried haven't been so plump and have had a little more grip. While there was still some grip, I wonder if perhaps the vintage made this a more plush style. Nevertheless, still quite enjoyable and worked well with duck breast.
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6/22/2012 - nzinkgraf wrote:
7 days in Italy.; 6/16/2012-6/22/2012 (Italy): licorice, dark red fruit and black fruit. mineral and easy spice. palate shows grippy texture with med/- tannin.
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