Black fruits, dried herbs and a touch of licorice, plum and dark floral notes make this a beautiful complex wine; silky, tasty attack, plush, fine tannins just right acidity make this very well balanced. Fairly dense and a clean, long finish. Excellent stuff.90-91.
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Sweet plum jam, vanilla, baked dark fruit pie. Silky, somewhat extracted, but slightly dusty, pretty dark fruit flavors, and baking spice. Medium plus acidity, very soft, not very grippy. There is some concentration here, contrasted with a delicacy to make a very soft, delineated, Priorat. **
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9/26/2020 - SeattlePaul wrote:
Gone. Over the hill.
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3/25/2016 - yayinski wrote: 88 Points
Purhased for $10 on final sale. Notes of bitter cocoa, herbs, rhubarb, cherry and some raisin liquor. Bold but tamed on the palate. Good finish.
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10/10/2012 - peternelson wrote: 91 Points
Black fruits, dried herbs and a touch of licorice, plum and dark floral notes make this a beautiful complex wine; silky, tasty attack, plush, fine tannins just right acidity make this very well balanced. Fairly dense and a clean, long finish. Excellent stuff.90-91.
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10/10/2012 - weingutwilhelm wrote: 91 Points
Sweet plum jam, vanilla, baked dark fruit pie. Silky, somewhat extracted, but slightly dusty, pretty dark fruit flavors, and baking spice. Medium plus acidity, very soft, not very grippy. There is some concentration here, contrasted with a delicacy to make a very soft, delineated, Priorat. **
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12/30/2011 - BigBoy_Sonoma Likes this wine: 85 Points
Dark fruit candied jam, heavy pepper, spice, and earthy components.
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