Wonderful wine, probably the best CA chard I've ever had. Tropical aromas of pineapple, mango, and citrus fruits. On the palate, a steely minerality is upfront, which I found to be very crisp and precise. This is a light wine with an impressive amount of acidity. The finish reveals a very restrained oak presence, manifesting as the slightest bit of coconut and vanilla, but even these flavors are largely in the background. It was just a great balance between fruit, oak, and acid, and a refreshing change of pace from the big buttery bruisers that typify most of what comes out of CA.
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5/12/2013 - chukon99 Likes this wine: 93 Points
Wonderful wine, probably the best CA chard I've ever had. Tropical aromas of pineapple, mango, and citrus fruits. On the palate, a steely minerality is upfront, which I found to be very crisp and precise. This is a light wine with an impressive amount of acidity. The finish reveals a very restrained oak presence, manifesting as the slightest bit of coconut and vanilla, but even these flavors are largely in the background. It was just a great balance between fruit, oak, and acid, and a refreshing change of pace from the big buttery bruisers that typify most of what comes out of CA.
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