Derwent & Coal Valley wineries; 4/20/2011-4/21/2011 (Hobart, Tasmania): {screwcap, 13.5, A$32} All of 777 bottles made. A vaguely cheesy nose spotlights creamy oak aromas; the palate is quite leesy – at this age is all rather arms & legs. Dry, with plenty of acid and soft dusty oak tannins, it’s medium weight, sits mostly on the mid-palate, and has a medium-length finish. Pretty good effort for short-medium term drinking.
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4/21/2011 - graemeg wrote:
Derwent & Coal Valley wineries; 4/20/2011-4/21/2011 (Hobart, Tasmania): {screwcap, 13.5, A$32} All of 777 bottles made. A vaguely cheesy nose spotlights creamy oak aromas; the palate is quite leesy – at this age is all rather arms & legs. Dry, with plenty of acid and soft dusty oak tannins, it’s medium weight, sits mostly on the mid-palate, and has a medium-length finish. Pretty good effort for short-medium term drinking.
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