Rayne Vigneau Tasting Event by Altavis (Bund 6, Shanghai): This bottle is preserved well so that it is still maintain at peak. Honey, honeysuckle, ripe peach, herbal medicine, ginger, and candied apricot. Sweet, fair medium acidity, sugar and glycerol form a full body, but not luxurious at all. Very simple and just tasty. Should be alive in next 5 years if preserved well.
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9/5/2020 - EricFlash99 wrote: 86 Points
Rayne Vigneau Tasting Event by Altavis (Bund 6, Shanghai): This bottle is preserved well so that it is still maintain at peak.
Honey, honeysuckle, ripe peach, herbal medicine, ginger, and candied apricot. Sweet, fair medium acidity, sugar and glycerol form a full body, but not luxurious at all. Very simple and just tasty.
Should be alive in next 5 years if preserved well.
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8/1/2006 - christ80 wrote: 85 Points
smoky, cellar, excellent aftertaste. hint of apricot, followed by the sense of a cigar/whisky library.
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