Advertisement

Who Likes This Wine(13)

  1. oldwines

    oldwines

    5,133 Tasting Notes

  2. Broc

    Broc

    18 Tasting Notes

  3. ItsNotMe

    ItsNotMe

    368 Tasting Notes

More

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (48) Avg Score: 89.4 points

  • Similar to bottle opened yesterday and enjoyed with salmon. This was less good of a pairing with fire grilled steaks. Certainly still a nice wine. Some left the second day was darker fruited and richer.

    Do you find this review helpful? Yes - No / Comment

  • Decanted an hour or two before tasting. Bright ruby. Nose is quite forward and slightly flamboyant with red florals, red cherry, wet stones, and some sweet spice notes. Palate has good texture and a certain lightness on the tongue that I found attractive. Bright acidity not significant tannin to speak of, stony minerals, raspberry, cherry and a fairly long saline finish. Great with grilled salmon. Good value that has taken some time to show at its best.

    Do you find this review helpful? Yes - No / Comment

  • Last of 6 and the best. It required all of its 10+ years to develop true varietal (Pinot noir) character attractively coupled with raspberry notes, complexity, a long finish and an elegant medium to full body. So sorry I didn’t wait. To this time I had found the wine a touch disappointing. But all was redeemed with this bottle and the preceding bottle as well which hinted at this positive development.

    Do you find this review helpful? Yes - No / Comment

  • Just magnificent now...raspberry, cherry, black tea. Savory and elegant.

    Do you find this review helpful? Yes - No / Comment

  • I actually "lost" this bottle and 3 others for a year or two. It was covered up by some other bottles and I had tagged the bottle as "Missing or Presumed Drunk" in Cellartracker. This is a nice pinot. Still cloudy with an odd "spritz" that I just cannot explain, but it otherwise reminds me of a burgundy. I think it improved since my last bottle. What a nice surprise.

    Do you find this review helpful? Yes - No / Comment

View all 48 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Josh Raynolds
    July/August 2011, IWC Issue #157, (See more on Vinous...)

    (Evening Land Vineyards Pinot Noir Blue Label Oregon) Login and sign up and see review text.

NOTE: Some content is property of Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×